EVENING MENU
HOMEMADE SOUP OF THE DAY (V)
With home baked bread – £7.25
MEDITERRANEAN SEAFOOD SALAD (GF)
Octopus, kalamata olives, new potato, parsley, capers, shallot – £12.50
SMOKED PIGEON BREAST CROSTINO
Pigeon, home-made bread, mascarpone, fig jam, watercress – £11.95
VENISON BOLOGNESE FRITTERS
Pomodoro sauce, rocket, parmesan, oregano – £11.75
WHIPPED RICOTTA, GREEN BEANS, MIXED LEAF SALAD (GF) (V)
Cherry tomatoes, pomegranate, toasted hazelnuts – £10.75
OUR OWN BEER BATTERED HADDOCK
Chunky chips, garden peas and tartare sauce – £19.25
GRILLED HADDOCK (GF)
Chunky chips, garden peas and tartare sauce – £19.25
SEAFOOD STEW TUSCAN STYLE
White fish, cockles, langoustine, squid, garlic bread – £26.50
MAKHANI CHICKEN
Mildly spiced, served with wild rice, naan, mango chutney, fresh coriander – £17.95
LOCAL BUTCHER’S HAGGIS WITH NEEPS & TATTIES
Crispy leeks, whisky sauce– £16.95
VENISON LASAGNE
Pomodoro sauce, romaine lettuce, aged parmesan – £19.75
SEARED VENISON HAUNCH STEAK (GF)
Truffle oil infused polenta, portobello mushroom, cherry tomatoes, cavolo nero – £25.00
FRESHLY MADE PASTA, SICILIAN CAPONATA (VE)
Aubergine, tomatoes, pine nuts, fresh basil- £17.50
BEEF BURGER
Served on a toasted brioche bun, burger sauce, lettuce, tomato, slaw, chunky chips – £18.50
Beef burger only without chips – £16.95
VENISON BURGER
Served on a toasted brioche bun, confit garlic & juniper mayo, pickle, lettuce, tomato, slaw, chunky chips – £16.95
Venison burger only without chips – £15.40
MIXED BEAN BURGER
Pesto genovese, mozzarella, rocket, tomato, chunky chips – £17.50 (V)
CUSTOMISE YOUR BURGER Add house smoked cheddar £1.50 Add bacon £1.50
Seasonal Vegetables – £5.50 (GF) (V) (VE)
Chunky Chips – £5.50 (VE)
Mac ‘N’ Cheese – £6.00
ORANGE ALMOND CAKE (GF)
Orange confit, creme fraiche – £7.95
DARK CHOCOLATE MOUSSE
Forest fruit compote, spiced biscuit crumble – £8.50
HIGHLAND CHEESE BOARD (GF ON REQUEST)
Strathdon Blue, Brie, House Smoked Cheddar with chilli honey and a selection of oatcakes & crackers – £11.95
Vegan dessert and sorbet available on request – £7.50/£5.50
FOOD ALLERGIES AND INTOLERANCES
All our food is prepared in a kitchen where nuts, gluten and other known allergens maybe present. Please note we take caution to prevent cross-contamination, however, any product may contain traces as all menu items are produced in the same kitchen.
Our dish descriptions do not include all of the ingredients used to make the dish. Therefore, if you have a food allergy please speak to a member of staff before placing an order.
SERVICE TIME AND CHARGES
Please allow reasonable time when ordering. During peak times delays of up to 45 minutes may occur.
A discretionary service charge of 10% will be added to your bill. If you do not wish for this service charge to be applied, please kindly advise a member of staff
GF – Dishes are either Gluten Free or a Gluten Free Option is available
V – Vegetarian
VE – Vegan